What randomized clinical trials have tested vitamin D for prevention or improvement of type 2 diabetes and what were their outcomes?

Checked on February 6, 2026
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Executive summary

Three randomized trials designed to test vitamin D for diabetes prevention in people with prediabetes—Tromsø, D2d, and a Japanese trial using active vitamin D (eldecalcitol)—plus several smaller RCTs and large prevention megatrials with diabetes as a secondary outcome, form the evidence base; pooled individual‑participant data from three randomized trials concluded vitamin D reduced diabetes risk in people with prediabetes overall and had the clearest benefit in participants with very low baseline 25‑hydroxyvitamin D (<12 ng/mL) [1] [2]. Yet the largest single trial in the U.S. (D2d) did not meet its primary endpoint overall, and other systematic reviews and meta‑analyses report mixed or null findings, reflecting differences in dose, baseline status, power, and adherence across trials [3] [4] [5].

1. The big trials and what they tested

The D2d trial was a large, multicenter, U.S. randomized, double‑blind, placebo‑controlled primary prevention trial that randomized adults with prediabetes to 4,000 IU/day of cholecalciferol versus placebo and followed participants for roughly 2.5–3 years to assess incident diabetes [3] [6]. The Tromsø study randomized ~511 adults with prediabetes to 20,000 IU/week of cholecalciferol and followed them for five years, while a Japanese randomized trial tested active vitamin D (eldecalcitol 0.75 μg daily) against placebo in a different population—these three trials underlie the pooled individual‑participant meta‑analysis [7] [1]. In addition, large population megatrials (e.g., VITAL and others) have reported diabetes outcomes as secondary or ancillary analyses with lower doses (e.g., 2,000 IU/day) in general older populations rather than prediabetes cohorts [7] [8].

2. Main outcomes: mixed signals across trials

D2d—the largest single trial—found that vitamin D3 at 4,000 IU/day did not significantly lower risk of progression to type 2 diabetes versus placebo over a median 2.5 years in the intent‑to‑treat analysis [3]. By contrast, the individual‑participant data meta‑analysis of three RCTs reported that vitamin D decreased the risk of diabetes in adults with prediabetes overall and showed a stronger protective effect among participants whose baseline 25‑hydroxyvitamin D concentrations were very low (<12 ng/mL) (hazard ratio ~0.58 in that subgroup) [1] [2]. Other systematic reviews reach different conclusions: some meta‑analyses report increased reversion from prediabetes to normoglycemia with vitamin D (RR ~1.48) and reductions in diabetes in specific subgroups (nonobese or adherent participants), while other pooled analyses and trials (including ancillary analyses of VITAL) found no effect in general populations or when diabetes was a secondary outcome [5] [4] [7].

3. Why the results diverge: dose, baseline deficiency, power, and adherence

Heterogeneity across trials explains much of the mixed picture: trials vary by formulation (cholecalciferol vs active metabolites such as eldecalcitol), dose (from 2,000 IU/day in some megatrials to 4,000 IU/day or weekly high doses), target population (prediabetes vs general older adults), baseline vitamin D status, study duration, and whether diabetes was a primary endpoint—underpowered or post‑hoc analyses produce inconclusive results, and per‑protocol or adherent subsets sometimes show benefit not seen in intention‑to‑treat analyses [8] [9] [7]. The IPD meta‑analysis specifically highlights a stronger effect among those with very low baseline 25‑OH‑D, a biologically plausible modifier, but also notes limited long‑term safety and power constraints [1] [2].

4. What reviewers and guideline‑minded analyses conclude

Systematic reviews and meta‑analyses present a cautious, split verdict: several syntheses report no convincing role for vitamin D to prevent T2D in people with normal glucose tolerance, but indicate a possible role in high‑risk groups (prediabetes) or subgroups with vitamin D deficiency, while calling for adequately powered, well‑designed RCTs to settle the question [8] [4] [10]. The pooled IPD meta‑analysis of three trials argues that vitamin D can decrease diabetes risk in prediabetes, particularly among the severely deficient, but emphasizes heterogeneity and the need for confirmatory data [1].

5. Bottom line and limits of current evidence

The randomized‑trial evidence is mixed: the largest single RCT (D2d) was null overall [3], but pooled individual‑participant data from three randomized trials suggest a modest preventive effect in prediabetes—most strongly when baseline vitamin D is very low—while other meta‑analyses report increased reversion to normoglycemia or no clear benefit depending on included studies and populations [1] [5] [4]. Important limitations remain—differences in dosing, formulations, baseline status, follow‑up length, and statistical power—so conclusions must be nuanced: vitamin D may help prevent progression to diabetes in selected, deficient high‑risk populations, but routine high‑dose supplementation for diabetes prevention in broader populations is not settled by current RCT evidence [1] [3] [8].

Want to dive deeper?
Which subgroups (by baseline 25‑OH‑D, BMI, or ethnicity) derived the most benefit from vitamin D in the individual‑participant data meta‑analysis?
What were the design and outcomes of the DPVD (Japanese eldecalcitol) randomized trial and how do active vitamin D analogues compare to cholecalciferol?
How do results from large megatrials (VITAL, DO‑HEALTH) and their diabetes ancillary analyses alter interpretation of vitamin D for diabetes prevention?