Which ingredients in weight-loss supplements have robust evidence for sustained benefit and at what doses?

Checked on January 8, 2026
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Executive summary

Few over‑the‑counter ingredients show robust, sustained weight‑loss benefits; the best‑documented effects are modest, often short‑term, and tied to specific doses or combinations — caffeine and green tea extracts have the clearest signal for small, transient weight loss, soluble fibers such as glucomannan and psyllium show appetite‑suppressing effects in some trials, and chromium yields a tiny average weight change, but no ingredient among common supplements demonstrates long‑term, clinically meaningful weight loss comparable to prescription anti‑obesity medications [1] [2] [3] [4].

1. Caffeine and green tea extract: the thermogenic pair with modest, dose‑dependent effects

Randomized trials and reviews report that caffeine can reduce body weight, body fat and BMI in a dose‑dependent way across studies providing anywhere from about 60 mg to 4,000 mg per day for 4–36 weeks, but most trials combined caffeine with other compounds so isolated effects are uncertain and long‑term benefits unproven [1]. Green tea extract — rich in catechins such as EGCG — has produced modest additional weight loss in meta‑analyses, yet high doses can cause gastrointestinal symptoms and rare liver toxicity, so benefits must be weighed against safety risks [2] [3].

2. Soluble fibers (glucomannan, psyllium, guar): satiety aids with mixed evidence and dose sensitivity

Dietary soluble fibers act by expanding in the stomach to increase fullness; glucomannan has clinical support for reducing intake and promoting weight loss in certain trials and is recommended to be timed around medications because it can impair drug absorption [2] [5]. Psyllium shows significant BMI decreases at higher doses (≥10 g/day) in some trials lasting ≥10 weeks, whereas guar gum trials have been inconsistent and quality of evidence is low — overall, fiber supplements can help modestly but results vary by dose, formulation and study quality [6] [7].

3. Green coffee bean extract, capsaicinoids and bitter orange: short windows of promise, limited durability

Green coffee bean extract and chlorogenic acids have limited clinical evidence supporting short‑term (<12 weeks) weight loss and improvements in glucose and blood pressure, but not lipid outcomes, and the size and durability of effects remain small and uncertain [1]. Capsaicinoids (hot pepper compounds) and bitter orange (p‑synephrine) have biological plausibility for increased energy expenditure and reduced appetite, and population studies hint at lower obesity incidence, yet regulatory reviews and newer trials still find the evidence limited and inconsistent for sustained weight loss [1] [6].

4. Chromium, CLA, Garcinia and many botanicals: small effects, low‑quality evidence or safety flags

Chromium picolinate trials showed an average additional weight loss of about 1.1 kg versus placebo, a change judged of “debatable clinical relevance” with low overall evidence quality [3]. Conjugated linoleic acid (CLA), Garcinia cambogia (hydroxycitric acid), chitosan and a long list of herbal extracts have shown either tiny, inconsistent effects or safety concerns (digestive problems, possible insulin resistance, or rare liver injury), and systematic reviews conclude there is no beyond‑reasonable‑doubt proof any is effective for sustained weight reduction [2] [7] [3] [8].

5. Safety, study design limits, and how to read claims

The regulatory reality — supplements do not require FDA preapproval for safety or efficacy — means product claims often outpace evidence; many clinical trials are short, underpowered, use heterogeneous formulations or test multi‑ingredient products that mask single‑ingredient effects, and systematic reviews repeatedly call the evidence low quality, biased or insufficient for long‑term, clinically meaningful weight loss [9] [7] [10]. Notably, prescription anti‑obesity medications remain the only therapies with consistent, large, sustained weight reductions in contemporary trials, underscoring that supplements at best provide small adjunctive effects [4].

6. Bottom line for sustained benefit and dosing

Across the reporting, no widely sold supplement demonstrates robust, sustained weight loss comparable to medical therapies; the clearest, reproducible small effects are for caffeine (dose‑dependent across a wide studied range) and catechin‑containing green tea extracts (modest benefit but liver‑toxicity risk at high doses), and soluble fibers like glucomannan and psyllium can help at specific doses (e.g., psyllium ≥10 g/day in some trials), while chromium produces only minimal average loss (~1.1 kg) and most botanicals are insufficiently supported — users should regard these as marginal aides, not cures, and consider safety, drug interactions and the stronger evidence base for prescription options [1] [2] [6] [3] [4].

Want to dive deeper?
What randomized trials compare glucomannan or psyllium at specific doses to placebo for >12 weeks?
How do long‑term weight outcomes of FDA‑approved anti‑obesity medications compare with supplement trials?
What are documented safety signals (liver, cardiovascular, drug interactions) for high‑dose green tea extract and bitter orange?