Keep Factually independent

Whether you agree or disagree with our analysis, these conversations matter for democracy. We don't take money from political groups - even a $5 donation helps us keep it that way.

Loading...Time left: ...
Loading...Goal: $500

Fact check: How does Hamas control the flow of food into Gaza?

Checked on August 6, 2025

1. Summary of the results

Based on the analyses provided, Hamas does not directly control the flow of food into Gaza. Instead, the evidence reveals a complex humanitarian crisis where multiple actors and factors determine food distribution:

Israel maintains primary control over aid entry: Israel controls the entry of all aid into Gaza, claiming to allow an average of 70 trucks per day since May, though aid agencies argue this is insufficient and plagued by bureaucracy and civil disorder [1]. The Israeli blockade has resulted in 83% of required food aid not making it into the territory [2] [3].

Internal distribution chaos: Once aid enters Gaza, the distribution system has collapsed due to the ongoing conflict. Much of the limited aid is being hoarded by gangs and merchants and sold at exorbitant prices, with flour costing as much as $60 per kilogram [4]. Crowds of desperate Palestinians and armed gangs overwhelm aid trucks and loot their cargo [5].

Hamas's limited role: Hamas appears to have some control over coordination of aid delivery, particularly regarding hostages, as they have proposed conditions for working with the Red Cross to deliver aid [6]. However, their control is severely limited by external Israeli restrictions and internal security breakdown.

2. Missing context/alternative viewpoints

The original question implies Hamas has significant control over food flow, but critical context is missing:

Israeli government benefits from narratives that focus on Hamas control rather than Israeli restrictions, as this deflects responsibility for the humanitarian crisis. The systematic obstruction includes denial of safety, tightening of blockades, delays and denials, restrictive control of imports, and destruction of public infrastructure [3].

Media narrative shifts: Israeli media traditionally maintained there was no hunger crisis in Gaza, but some journalists and politicians now acknowledge the reality, with one noting that "there is hunger, and there is a Hamas propaganda campaign. Both things can exist simultaneously" [7].

Vulnerable populations most affected: The UN reports that up to 100,000 women and children are suffering from severe acute malnutrition, and nearly 1,400 Palestinians have been killed while seeking food [4] [8]. The strong are best positioned to obtain food in the chaotic distribution melees [4].

3. Potential misinformation/bias in the original statement

The question contains implicit bias by framing Hamas as the primary controller of food flow into Gaza. This framing:

  • Obscures Israeli control mechanisms: The question ignores that Israel controls all aid entry points and has implemented a blockade that prevents 83% of required food aid from reaching Gaza [2] [3]
  • Misattributes responsibility: By focusing on Hamas control, it deflects attention from the systematic obstruction of aid by Israeli forces, including attacks on Palestinians seeking food and restrictions on humanitarian operations [3] [8]
  • Oversimplifies the crisis: The reality involves multiple factors including Israeli blockade policies, internal gang activity, infrastructure destruction, and the breakdown of civil order - not simply Hamas control [1] [4] [5]

The question appears designed to support narratives that benefit those who wish to minimize Israeli responsibility for the humanitarian crisis while maximizing focus on Hamas as the primary obstacle to food distribution.

Want to dive deeper?
What is the current state of the Israeli-Gaza border crossing for food imports?
How does the Egyptian blockade affect food prices in Gaza?
What role do international organizations play in delivering humanitarian aid to Gaza?
What are the main food staples that are scarce in Gaza due to the blockade?
How has the COVID-19 pandemic affected food security in Gaza?