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Australian government body, 2002-
Yes — laboratory analyses and peer‑reviewed research detect measurable amounts of heavy metals (lead, arsenic, cadmium and others) in samples of Himalayan pink salt, but most tested samples fall at tr...
Peer‑reviewed, published studies that directly measured heavy metals in commercially sold Himalayan pink salt are limited but present: the most-cited peer‑review is Fayet‑Moore et al. , which tested 3...
Regulators and industry players apply food‑grade standards and third‑party testing to salts sold for consumption, but oversight specific to “gourmet” salts like Himalayan pink salt is patchy: one peer...