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Index/Topics/Gelatin chemistry research

Gelatin chemistry research

Academic groups are publishing research on gelatin chemistry, processing, and applications in food-science and materials journals

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Jan 18, 2026

How does gelatin production impact environmental footprints (water, energy, waste) compared with alternative gelling agents?

Gelatin’s environmental footprint is concentrated in upstream livestock and rendering impacts plus energy- and water-intensive extraction and wastewater treatment during processing, while its use of a...

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