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A fact-check about the existence and nature of restaurants named 'The Cannibal', which are butcher/beer concepts and not serving human flesh.
There is no record in the supplied reporting of a restaurant named exactly ""; instead the sources document eateries called "" in multiple cities, a long-running hoax about an alleged "," and a histor...
There are several real restaurants called — a nose‑to‑tail butcher/beer concept that began in and has expanded to and — but these establishments are named for a cycling nickname and serve animal meat,...