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Since 2020 a handful of foodtech startups and some large food-service partners have moved 3D‑printed food from labs into commercial channels: Revo Foods began selling 3D‑printed salmon fillets in Aust...
Since 2020 a handful of experimental and pop-up restaurants — most notably Food Ink/Moodbytes’ pop-ups and Sushi Singularity — have used 3D-printing to produce at least parts of dishes, while Michelin...
Major commercial restaurant chains experimenting with 3D‑printed menu items after 2020 are mostly reported as partnerships or pilots rather than widescale rollouts; examples in the available reporting...
Several food‑tech startups have moved beyond lab demos and struck commercial partnerships with established food brands to bring into retail, hospitality and manufacturing channels: partnered to launch...
Several established food-service operators and manufacturers are already partnering with 3D food‑printing vendors as the sector moves from novelty to commercial pilots: examples in reporting include S...